Sugarplum Pastries – Whimsical Custom Cakes & Desserts
Sugarplum Pastries is a boutique bakery known for crafting whimsical, custom-designed cakes and sweet treats that turn every celebration into a magical memory. Founded by Chef Lovely Jiao—a culinary artist trained at De La Salle-College of Saint Benilde and seasoned by top hotels like Makati Shangri-La and F1 Hotel—Sugarplum Pastries combines artistic flair with professional expertise.
From dreamy, fairytale-inspired cakes to delicate meringue towers, macarons, and lollicakes, every piece is a show-stopping centerpiece designed to delight. Chef Lovely is passionate about creating edible art that reflects each client’s unique story, making Sugarplum Pastries a go-to for birthdays, weddings, christenings, and intimate celebrations.
Let us bring your dessert dreams to life—one sugarplum creation at a time.
📞 For inquiries, message us anytime.

